According to this article the major food retailers have all agreed to cut the carbon footprint of their grocery packaging by 10% over the next two years. Some of the measures they will put into place include selling milk in plastic bags, meat in vacuum packed plastic bags and spirits in plastic bottles. Under the agreement retailers will also provide facilities to recycle wrappings and plastic bags. Tesco, Sainsbury’s and Marks and Spencer have all signed up for the agreement which could save consumers £800 million over three years because of the reduction in the amount of food thrown away. It should also save the industry £200 million and cut gas emissions by three million tonnes over the next three years.

According to this article scientists have created a tomato that can stay fresh for up to six weeks. The tomato which is the result of genetic engineering will stay fresh for around 45 days, three times longer than a normal tomato. Researchers believe the process could also be applied to other fruits including bananas and mangos. It has been created by researcher in India who have managed to stop the production of ripening enzymes in the fruit. The increased firmness stops the fruit going soft for longer. The one problem may be that no one has yet tested the tomato for taste. It would also need to undergo extensive safety testing before it would be allowed to go on sale. I’m not convinced myself, I find fruit and vegetables at their best when they are fresh and am a little dubious at something that can be kept so long.

According to this article many energy saving lighting bulbs have a design flaw which means they start to become dimmer over time. Whilst it is advertised that the bulbs can last as long as five or six years, it appears that many will need replacing long before that. A good quality bulb is likely to lose about 20 per cent of its light over its estimated 8,000 hour lifespan with cheaper alternatives emitting just 60 per cent as much light as a new bulb. The problem is with CFL bulbs which give off light when a current is passed through a gas filled tube. The gas glows with ultraviolet radiation which lights up a coating of white phosphor on the inside of the tube, over time, however, this coating starts to lose its ability to light up. Other low energy bulbs such as halogen lights and LED bulbs are more reliable and more likely to stay bright throughout their life. With conventional bulbs being withdrawn from sale it appears we will soon have little alternative but to purchase the slightly dimmer alternative.

According to this article some parts of the UK could soon see an invasion of ladybirds. Numbers of the non native Harlequin ladybird have dramatically increased over the past few years. At this time of the year when the weather starts to get colder the ladybirds looks for cracks in walls to hide in and often find ways into the house in an effort to stay warm. Unfortunately whilst the ladybirds are fairly harmless the rapid expansion of the non native species is bad news for our native ladybirds which compete for the same food. Scientists have launched the UK Ladybird Survey to track the spread of the harlequins which are larger and have more spots than the native seven spot ladybird. If you see any you can email your pictures to the Harlequin Ladybird Survey website or text LADYBIRD to 83040 to receive a link to upload your photos from your mobile.

According to this article Marks and Spencer are now selling more British cheeses than they are French cheeses. They are now selling two British cheeses for every French one with sales of British cheese increasing by 30%. The figures were considerably different five years ago with French cheese being much more popular. It appears the rise in popularity may be down to the fact that during the recession consumers are more inclined to buy British to support British businesses and farmers. However, British cheeses such as cheddar and stilton are also becoming more popular abroad with Neal’s Yard Dairy now exporting about 35 tons of cheese every year to France.

I feed the birds everyday but have never considered that the bees also might need some food. According to this article gardeners are being urged to leave out energy drinks for tired bees to try and help the declining bee population. The RSPB has been inundated with calls reporting bees lying on the ground unable to fly. They recommend leaving out an egg cup filled with two tablespoons of sugar and a tablespoon of water so that tired bees can boost their energy levels.

According to this article the average British family throw away £610 of food every year. The figure is based on a household with children and amounts to 6.5 million tonnes of rubbish. Based on this ministers want supermarkets to replace buy one get one free offers in favour of half price deals as well as introducing a larger range of pack sizes. They also want supermarkets to use clearer labels so that customers are sure of the difference between the use by date and the best before date. The article made me wonder how much of our household waste is food waste. I am certainly getting better at reducing the amount of rubbish we produce and try to make as much use of leftovers as possible mainly to try and save a bit of money but we still seem to have several sacks of rubbish every week.

Several major shoe brands have demanded a moratorium on the destruction of the Amazon rainforest. Clark, Adidas, Nike and Timberland are among the brands that are putting pressure on suppliers to make changes. According to this article around 65 to 75% of deforestation is linked to the growth of ranching. As well as the moratorium on leather from newly deforested areas the footwear makers want suppliers to bring in a traceability system which will guarantee the source of all leather. Currently some Brazilian companies linked to rainforest destruction export products to blue chip companies across the world. The three major processors Bertin, JBS and Marfrig have now agreed to reject cattle from illegally deforested land. The footwear companies will also refuse to buy leather which is sourced from farms on both legally and illegally deforested land.

According to this article a report has concluded that organic food is no better for you. The report which was commissioned by the Food Standards Agency found that organic food contained no more nutritional value than factory farmed meat or fruit and vegetables grown using chemical fertilisers. I think the report might be missing the point. I don’t necessarily buy organic produce because I think its better for me but I do like to know that what I am eating has been farmed in a responsible way and I do like to know where my food comes from. I don’t necessarily purchase organic produce but I am aware that organic farming has stricter animal welfare rules and that it bans artificial chemical fertilisers so am more likely to choose it if the price is not a consideration.

According to this article Marks and Spencer is the worst supermarket for packaging waste. A study found that the supermarket is worse than Tesco, Sainsbury’s, Asda, Waitrose and Morrisons when it comes to packaging. Which? found that its packs of bacon, punnets for mushrooms and tubs for ice cream were all heavier than similar packaging from their rivals. Which? brought 27 own brand items from leading supermarkets including fresh and frozen food and washing up liquid and fizzy drinks. In each case the total packaging including the labels was weighed. The total weight of Marks and Spencer’s packaging was 415g, Sainsbury’s was the lightest at 369g and Tesco was just slightly more at 370g. Marks and Spencer said the study was flawed because it failed to take into account the amount of recycled material that was included in the packaging. They claim that in many cases their packaging may weigh more but is actually more environmentally friends because it is made from more recycled content.

Sainsbury’s will be the first of the major supermarkets to scrap cereal boxes on its own brands. The supermarket will stop using cereal boxes and will instead use recyclable plastic bags. Sainsbury’s have already started selling milk in polythene bags in an attempt to cut down on packaging. Scrapping cereal boxes should mean that they cut down on packaging by a third. They have already started stocking basics Rice Pops in the new packaging and eventually hope to scrap boxes for all of their own brand cereals. They have also reduced packaging on soft fruit by replacing the plastic punnet with a lid with a heat seal wrap and are looking at reducing packaging on meat.

One lady got a shock when she opened a jar of tikka masala sauce from her local Asda and found that it contained something extra. Along with the curry sauce she found a dead mouse which it seems had fallen into the jar before it was sealed. The jar of sauce has since been sent away for analysis in order to establish where it came from.

This is interesting, its an idea that is being tried by Sainsbury's to make their stores greener. Under the scheme the checkout would be powered by energy which is created by the shoppers. Kinetic road plates will be installed at a new branch in Gloucester. The plates will generate energy when customers drive over them when entering and leaving the car park. The device will then convert enough energy to power the tills inside the store reducing the amount of energy taken from the National Grid. The devices are already being tried at distribution warehouses but this will be the first time they will be used at a supermarket. If the scheme is successful in Gloucester it could soon be put into place at more stores across the country.

Sony have released two new phones that are made from recycled plastic. The phone are made from old CD cases and water bottles and have been launched as an eco friendly option for customers. The GreenHeart C901 and Naite both feature a camera, video streaming, bluetooth and WAP and work as a conventional phone would. The only difference is that the casing is made from 50 per cent recycled plastic. Both phones also include a low power charger and an in phone e-manual which reduces paper usage by 90 per cent. They also include an application that allows you to work out how much greenhouse gas emissions you can save by choosing to walk somewhere rather than using your car.

Pret a Manger has taken the decision to switch to a sustainable type of tuna after the founder watched a documentary about intensive fishing methods. They will start using skipjack tuna later this year which is more common than the yellowfin and bluefin tuna that they currently use. As well as being more common skipjack tuna is caught using smaller fishing boats using a pole and line approach rather than an intensive fishing method which often leads to other sea creatures being caught in the nets. Although the pole and line technique is more labour intensive and therefore most expensive Pret have promised that the increased cost will not be passed onto the customer. Waitrose and Marks & Spencer have also stopped selling bluefin tuna, swordfish and skate and Tesco does not sell bluefin tuna.

This is interesting its a TV that turns itself off when no one is watching it. The new Sony Bravia WE5 Eco TV includes something called a smart presence sensor that will turn the TV off if it no longer detects any movement in the room. The TV detects the movement and body heat of anyone sitting within range of the screen. If the viewer falls asleep or leaves the room the sensor can detect this and switched the picture mode off reducing the power consumption. The set then remains idle for 30 minutes before switching itself off completely. It’s an interesting idea, but I wonder how well it copes with people who sit still for long periods of time and also how it deals with pets moving about the house.

This article suggests that low energy light bulbs can cause rashes and swelling in some people with sensitive skin. The warning comes as many large supermarkets have started phasing out traditional light bulbs in favour of the energy saving variety. Currently people do still have the choice of whether to buy traditional or energy saving bulbs, however from September 2012 traditional light bulbs will be banned and only the energy saving bulbs or halogen bulbs will be available. Medical charities say that low energy light bulbs trigger migraines, epilepsy and rashes and in some cases lupus, a disease of the immune system which causes skin to become hypersensitive to sunlight. Based on this some doctors are now calling on the government to give medical exemptions for those affected when the ban comes into place. In my opinion if there is evidence that low energy light bulbs can affect people in this way, then the traditional alternative needs to remain on sale as an alternative although personally I do buy energy saving bulbs and don’t find that they affect me.

A leading expert has said that everyone should have at least one meat free a week to help save the planet. He says that meat farming produces enormous amounts of greenhouse gases and that if every ate vegetables just once a week it would be more beneficial than other measures such as cutting car journeys.

I have noticed recently that the economy bin bags I usually buy in Sainsbury's seem thinner. Whilst they look the same I have found that they appear to more prone to spitting and tearing often resulting in my rubbish ending up all over the floor. To combat the problem I have stopped buying the economy bags and have now started to buy premium sacks which cost more. Whilst I have no proof that the sacks have been made thinner this article made me wonder whether I am right. It highlights the fact that Sevenoaks District Council have started using thinner bags because of rising oil costs. They have reduced the thickness of the bags by one micron in order to save £17,000 from their budget.

A British schooner has started carrying bottles on wine in a move that could revive the merchant shipping industry. Its first commercial cargo consists of French wine and is being transported on a six day journey to Dublin on the 108 year old ship called the Kathleen & May. The initial contract is with 80 vineyard owners from the Languedoc Roussillon region of France and will carry their bottle from France to Dublin on the tall ship. This form of transport has the advantage that it is pollution free as the ship simply uses wind power rather than emitting carbon dioxide like conventional merchant ships.

European scientists are working on an idea that could use solar energy from the Sahara to power parts of Europe. The plan would see vast fields of solar panels set up in the desert and would cost around £35.7bn. Because the sunlight is more intense the solar panels could generate up to three times the electricity compared with similar panels in Europe. Under the plan countries across Europe would also share electricity from green resources such as wind energy in the UK and Denmark and geothermal energy from Iceland and Italy.

Britain's first eco nightclub has opened in London. The night club offers free entry to cyclists and walkers. It also has its own wind turbines and solar energy systems. The venue has air flush waterless urinals and low flush toilets. It sells all of its drinks in polycarbon cups and has a high tech dance floor that generates its own electricity when people dance on it.

A hydrogen refuelling station has been unveiled. The refuelling station could be installed in the home as an alternative to visiting the petrol station. You do of course need a hydrogen powered car to go with it. The unit can produce enough gas overnight to power a car for 25 miles but it could soon be possible to have high pressure units that could power a car for 100 miles. At the launch of the refuelling unit ITM also introduced a hybrid Ford Focus that has been converted to run on hydrogen.

Not surprisingly it has been found that cows that eat outdoors produce healthier milk. A study showed that milk from cows that graze outside on grass and clover contains more antioxidants and vitamins than milk from conventional dairy farmers. Its not rocket science cows are meant to eat grass.

Waitrose have recalled organic eggs from one of its suppliers after fears they could be contaminated. It is thought that the chickens had eaten lead shot. The affected eggs are Blacktail Columbian organic eggs with the code OUK20137 stamped on them. Other organic eggs from Waitrose are not affected. Customers who have purchased the eggs are advised to return them for a refund.

It appears that free range eggs are becoming more popular as sales have overtaken those from battery farms for the first time. The British Egg Information Service said that 51% of eggs brought last month were free range whilst 41% came from caged hens; the remainder came from a mixture of barn and organic farms. Some supermarkets such as Waitrose and Marks and Spencer now sell only free range eggs.

Japan has banned imports of mozzarella over the recent toxin scare. Carcinogenic dioxins have been discovered at several farms in Campania and there are fears that the herds of water buffalo could be ingesting poisons from illegally dumped rubbish. Japan has impounded all mozzarella from Italy. This follows similar action from South Korea which banned the cheese after 29 toxic samples were found.

It appears there are procedures for cleaning up an energy saving light bulb if it breaks. A Government department has said that if you do break one you should leave the room for at least 15 minutes. Apparently this is because the mercury inside the bulb can cause problems such as migraines and dizziness. The Department for Environment has said that a broken bulb should not be vacuumed up but should be swept up by someone wearing rubber gloves. It should also be put in a sealed bag and disposed of at a council dump rather than in a household bin. Is this an example of extreme government regulations or are these light bulbs actually toxic?

A new biomass power station has just been opened near Lockerbie. The power station which is owned and operated by E.ON is the largest wood fired power station of its kind in the UK. The plant converts waste from the wood industry into energy and will provide enough power to supply up to 70,000 homes. The power station will also create 50 jobs.

Woolworths will introduce charges for plastic bags from May. They will charge 1p per bag in all of their high street stores and if the trial is a success it will be rolled out nationally. All the money raised from the bags will go to the charity Woolworths Kids First.

Marks and Spencer will start charging customers for carrier bags with the money raised going to an environmental charity. Customers will be charged 5p for every carrier bag. The move follows a successful trial at 50 of its stores in Northern Ireland and south west England. The trial saw the demand for bags fall by more than 70%. Chief executive Si Stuart Rose said that if this figure was replicated across the county the number of bags used could be reduced by 280 million a year.

Sainsbury’s will launch a new collection of clothes that are made from recycled plastic. The clothes are made from plastic such as soft drink bottles, fruit and vegetable packaging and meat trays. The new range will include shirts, trousers and skirts and will go on sale at half of the group’s stores later this year.

French vineyard owners are to start shipping some of their wine by boat. This method of shipping was last used in the 1800s but could help to reduce their carbon footprint. Although shipping by boat takes around a week longer than by plane it is estimated that it will save 4.9oz of carbon per bottle. Later this month 60,000 bottles from Languedoc will be shipped to Ireland with further voyages planned soon. Each bottle shipped by boat will be labelled as “carried by sailing ship, a better deal for the planet”.

Many of the UK’s large retail names are looking to stock lightweight bottles of wine and beer to try and offset the environmental impact of their businesses. The advances made recently in manufacturing technology mean that the amount of glass used in making a bottle can be cut by more than 30%. Tesco has signed up to sell more then 40 million lightweight bottles of wine this year and aims to have 25% per cent of all wine bottles it sells reduced in weight by 2010. This should save 72,000 tonnes of glass a year. Major brewers such as SABMiller and Scottish and Newcastle are also looking at introducing lightweight bottles.

British Gas has put up its prices by more than 18% meaning it is no longer the cheapest energy supplier. The British Gas Click Energy 4 tariff was the cheapest tariff for many people in the UK. This will now be replaced with Click Energy 5. This new tariff works out about £138 a year more expensive for the average customer.

You will soon be able to buy milk in plastic bags instead of the more common plastic bottle. Waitrose will abolish plastic milk bottles to help reduce landfill and also save the energy that is used in their manufacture. The new bags are made of biodegradable plastic so can be recycled. Currently over two third of milk is sold in plastic bottles, with Britons consuming 180 million pints of milk a week.

A Government funded survey has found that one in four battery chickens has difficulty walking. The study showed that by the time they were 40 days old 27.6% of broiler chickens showed “poor locomotion” with 3.3% almost unable to walk. There are currently around 20 billion broiler chickens reared in conditions that researchers say are biased towards economic means of production rather than the welfare of the chicken.

Several of the UK’s supermarkets have announced they will phase out the sale of battery eggs. The decision has come because of consumer concerns over the impact of cheap food on animal welfare. Sainsbury, Morrisons and the Co-op will phase out the sale of eggs from battery hens. Marks and Spencer and Waitrose have already stopped selling eggs from battery hens. Sainsbury expect to end the sale of eggs from battery hens by next year. The Co-op has similar plans and Morrisons will phase them out by 2010. Tesco are reducing the shelf space for eggs from caged hens but have not yet announced a ban.

According to this article energy saving light bulbs could trigger migraines and even seizures in some people. The Migraine Action Association has said that the flickering and the low intensity of the light do trigger migraines in many of their members. There have also been warnings from epilepsy charities about the increased risk of seizures from energy saving bulbs. With the government pledging to prevent the sale of the conventional light bulbs within the next four years this could be worrying for sufferers of both conditions. As a migraine sufferer myself I have replaced most of the bulbs in my house with energy saving bulbs and so far have suffered no migraines. It might be prudent for the government to research this issue further before going ahead with an outright ban.

Waitrose has been criticised by human rights activists for selling fish from Zimbabwe. They say it is wrong to fly in food from a country that is on the brink of starvation. Waitrose say that the fish is sourced from a fair trade supplier which is majority owned by native Zimbabweans and which pays its worker substantially more than the minimum wage. Campaigners are planning protests at all Waitrose outlets which currently stock tilapia fillets, the fish at the centre of the debate.

Peterborough council will start charging supermarkets for recovering abandoned shopping trolleys. Officials will fine the stores for any trolleys that their staff have to collect. They believe that this new scheme will encourage supermarkets to improve security for their trolleys and provide a better collection system.

An investigation has found that some major high street stores have been selling real fur labelled as acrylic. One mystery shopper brought a coat from TK Maxx which has a no fur policy. It was later found that the coat had a real fur collar trim. The RSPCA has urged shoppers to double check any items that have a fur trim. As a guide if skin or leather can be seen between the hairs at the base when they are pulled apart, the fur is real. If a weave, or material, can be seen at the base, then it is fake.

In a recent report carried out by Compassion in World Farming (CIWF) Asda came bottom for animal welfare. The supermarkets were scored out of five based on a range of categories from transport and slaughter of animals to fish farming. Marks and Spencer won the compassionate supermarket award for 2007 with Waitrose coming second.

I read this article about some really expensive turkeys. The turkeys have been fed on the finest organically produced cereals and roam free in maize fields. The birds are raised to 25 weeks instead of the usual 10-12 weeks so that they have extra fat which apparently helps to tenderise the meat. They are also slaughtered humanely and hand plucked. All of this contributes to the £100 price tag.

In his first major speech on the environment Gordon Brown has suggested introducing cash incentives for retailers who offer green alternatives to plastic carrier bags. One idea is to cut the VAT on long-life carrier bags to give retailers a financial reason to switch. He hopes that this would encourage to the elimination of single use bags in favour of longer lasting alternatives.

In a new idea the next Jersey Royal potato crop could be washed in rainwater collected on the island. A Bartlett and Sons have applied for permission to water a treatment plant to collect rainwater from the plants roof which they would then use to wash the potatoes. The soil from the potatoes would then go back onto the land. They claim that rainwater will give the potatoes an even better taste and say that by washing and packing the potatoes on the island they will be much fresher when they reach the plate of the consumer.

A new fleet of hydrogen powered buses has recently been purchased for the London transport network. The fleet will include 10 buses in a deal worth around £10m. They will come into service in 2010. The buses produce no pollution or carbon dioxide and are clean and efficient. The mayor hopes that by 2015 around 5% of all public sector fleet vehicles will be hydrogen powered.

The price of bread has hit an all time high with experts warning that the era of cheap food could be coming to an end. Bad weather such as the flooding in August has contributed to the rises. The average bread price is now £1.12 per loaf.

More than 90% of Londoners back a plastic bag ban. During a consultation carried out by London Councils around 60% of people supported a complete ban with proposals to introduce a 10p charge on bags also being popular. The survey ran for six weeks and covered 2,000 people. 58% of people wanted a ban on disposable shopping bags, whilst 65% thought the action should only apply to plastic bags.

There could be a shortage of turkeys this Christmas. The shortage has been caused by threatened strike action at turkey produces by Bernard Matthews which is due to start on the 24th of November. Turkeys are also likely to be more expensive this year with rising food costs pushing up prices meaning turkeys are now 20% more expensive to rear. This is likely to add around £5 to the cost of the average Christmas lunch.

Marks and Spencer are going to introduce a 5p charge for plastic carrier bags. The move follows a trial in Northern Ireland which led to a 66% reduction in the number of plastic bags used. It will begin with a trial in the South West of England starting from February and will include the company giving a free bag for life with each transaction for three weeks before the trial starts.

There are lots of ways that you can cut your energy bills. Small things like loft insulation and insulated glass windows can amount to real savings over the course of the year. I was reading about double pane glass the other day called Heat Mirror Insulating glass. What it does is combine two air spaces to help block heat flow and provide higher insulation than ordinary glass. This helps cut down on emissions and helps reduce heating and cooling loads, saving energy. It also helps to block around 99% of the suns UV radiation so can help prevent furniture from fading and sun damage.

My local Tesco have stopped making carrier bags freely available at the checkout. I was aware that they were bringing this measure in and fully expected to have to pay for the carrier bags after I forgot to take my bag with me. I was quite surprised however, that the bags are still free, the only difference is that you now have to ask the checkout assistant when you need a bag. I’m not really sure this will deter people from using the free carriers bags, it seems like a half measure to me.

I was reading this article that suggests around 40% of supermarket packaging cannot be recycled and ends up in landfill sights. This does not really come as any surprise to me. I recycle all of my bottles, cans, paper, cardboard and any food waste that can be composted. In addition any meat waste gets fed to four grateful cats. These measures have meant that the waste that actually goes in the bin for collection is greatly reduced. The problem is that the remaining waste consists mainly of plastic trays and shrink wrapping for which there are no recycling facilities in our area. This article suggests fining firms that use too much packaging, which seems like a good idea to me. I would be happy to buy the same product in packaging that could either be recycled or composted but it’s up to the supermarkets to address the issue.

Tesco is to start transporting some of its goods by canal in order to take some of its lorries off the road and cut carbon emissions. They will use the Manchester Ship Canal to move crates of wine from the Port of Liverpool. The service will include three journeys a week and move an estimated 600,000 litres of wine. Currently the wine arrives in the UK at various ports and is driven to the bottling depot at Manchester. Tesco is now looking at transporting other goods by water.

Sainsbury’s are to give away one million energy saving lightbulbs on Saturday. The giveaway is timed to coincide with the clocks going back and so encourage people to save energy this winter. To get a bulb you have to take an energy saving pledge to help save energy by measures such as recycle bags and switching from baths to showers.

The Environment Secretary, Hilary Benn has said that he wants to see traditional lightbulbs phased out by 2011. He wants to see 150 watt bulbs withdrawn from sale from next January, with a plan to phase out less powerful bulbs in stages. It is estimated this would save five million tonnes of CO2 a year.

Tesco have been selling New Zealand lamb packaged as British Lamb. One customer brought a product labelled as British slow cooked lamb shanks only to find when she opened the packet that the small print described them as tender lamb shanks of marinated New Zealand lamb. New Zealand lamb is around half the price of British lamb, so it seems this is a cost cutting exercise by Tesco. Tesco said the meal was described as British to indicate the type of cuisine rather than the origins of the ingredients. This seems a rather poor excuse for misleading packaging.

Its bad news for farmers who must have thought they were lucky to survive the first foot and mouth outbreak a month ago. It appears foot and mouth is back again, this time in Egham, about five minutes walk from my house. It appears the disease is the same strain that was found in Pirbright, near Guildford last month. So far, it has affected two farms in Egham, with the nearby footpaths being closed off. There is also a noticeable increase in traffic where I live due to the fact that several roads in the area have also been closed off. Let’s hope they can contain this latest outbreak quickly before too many farms are affected.

Two Morrisons stores could be responsible for an E coli outbreak in Scotland which has left one person dead and two seriously ill. It is thought the outbreak is linked to meat brought from the cold meat counter of two Morrisons shops in Paisley. The health board has warned people not to eat meat brought from the Lonend and Falside Road store in the past few weeks.

The heat wave in Italy is taking its toll on the local crops especially grapes. A poor grape harvest is predicted for this year meaning we could see a shortage of Italian wine. The heat means that the vines flower too early leading to small grapes. The expected production for this year is expected to be done by around 10%.

After the smoking ban it was widely believed that pubs would begin to smell more pleasant. The lack of smoke, however, has had a different effect. The smell of smoke used to mask other unpleasant odours in the pub, such as stale beer and sweat. A pub chain is now investigating new ways to mask the smell and is trying out different perfumes that could be used. Among the scents being tried are leather, cut grass and sea breeze. We should soon see a much more fragrant drinking environment.

Potato growers in Scotland have brought in a helicopter in an effect to control the potato blight. The helicopter will spray the crop in an effort to halt the blight which is threatening the crop. The farmers are currently facing the worst case of potato blight for around 40 years.

The recent floods here in the UK are likely to push up the cost of insuring your home. Insurance companies are currently facing a bill of around £2.5 billion. This means that they will need to offset the cost of the flood claims against a general rise in household insurance. The average premium is £200 for buildings and £150 for contents. This has remained unchanged for the last ten years but it now likely to go up considerably.

Plymouth and South West Co-op have been running a trial ban on carrier bags in some of its stores in Devon and Cornwall. The initiative is proving to be successful with plastic bag use being cut by 90%. Shoppers can reuse bags or purchase a corn starch bag for 5p. The scheme will now be extended to more shops.